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Food & Beverage News

Embassy Suites by Hilton Cooks Up New Dining OptionsFirst wave in roll out of the brand’s evolved food & beverage program introduces new bar-centric concepts E’Terie Bar & Grill and Brickstones Kitchen & Bar
The new E’Terie and Brickstones dining concepts offer mouth-watering light bites and entrees ranging from Sticky Finger Ribs (pictured) to a Mushroom and Kale Flatbread. Credit: Embassy Suites by Hilton

Reaffirming its position as a leader in the All Suites hotel category, Embassy Suites by Hilton is undergoing a complete refresh of its food & beverage program. The evolution of the brand’s dining options will begin with the launch of two new bar-centric lunch and dinner offerings. These include Brickstones Kitchen & Bar, a contemporary full-service restaurant developed for new hotels using the Design Option III prototype, and E’Terie Bar & Grill and Food to Go, a fast-casual dining concept with a menu of light bites created for legacy hotels.

Now Brewing: The Coffee Bean & Tea Leaf® Introduces Exclusive In-Room Collection For Hilton Hotels & Resorts, DoubleTree By Hilton And Embassy Suites Hotels

Guests staying in more than 740 Hilton Hotels & Resorts, DoubleTree by Hilton and Embassy Suites Hotels properties across the Americas will wake up to a new exclusive collection of in-room coffee and teas beginning this summer.

Kevin W. Luque of Kingston Resorts Named Best Seafood Chef in South Carolina

Kevin W. Luque, executive sous chef at Hilton Myrtle Beach Resort and Embassy Suites Myrtle Beach at Kingston Resorts, was named the best seafood chef in South Carolina. The competition and awards are part of an annual program by the Hotel, Motel and Restaurant Supply Show of the Southeast.

Embassy Suites® Temecula Valley Wine Country Hotel to Complete Renovation & Open New Restaurant

The 176-suite Embassy Suites Hotel Temecula Valley Wine Country hotel will complete a 4 month renovation of its guest suites, public areas and restaurant. The renovation in this Temecula hotel will include guest suite upgrades such as new carpeting, bedding and

Embassy Suites LAX South Débuts New 1440 Bistro & Bar

El Segundo Mayor, Eric Busch was the guest of honor at the ceremonial ribbon cutting at the grand opening celebration of 1440 bistro & bar last week at the Embassy Suites LAX South. The celebration, attended by approximately 60 locally prominent business executives and neighbors, was planned to show off the newly renovated dining room and pub and to allow guests a taste of its new concept and menu.

Embassy Suites Hotels Brings Breakfast in Bed Back in Style

Embassy Suites Hotels, the upscale, all suites hotel brand that treats every guest to a complimentary cooked-to-order breakfast each morning, reminds consumers why serving breakfast in bed for a loved one is so universally delightful with the launch of its Breakfast in Bed Recipe Contest. Details are at the recently refreshed MyOmelet.com, a website that celebrates the joys of the omelet – a favorite staple of the Embassy Suites breakfast.

Embassy Suites Hotels® Unveils First Design Option III Prototype Hotel and Flying Spoons Restaurant

Embassy Suites Hotels today announced the highly anticipated opening of the brand’s first Design Option III property, the 145-suite Embassy Suites Jackson - North/Ridgeland – the brand’s first in Mississippi. Located in Ridgeland, Miss., an upscale community north of Jackson, the property also boasts the brand’s first Flying Spoons, an innovative new restaurant concept that will only be available at Embassy Suites Hotels. The opening marks the brand’s 198th hotel.

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